The birthplace of Tokachi wine, Wine Castle, was constructed on a hill with a great view of the Hidaka Mountains.
Wine cellar old dated wines, and 200 French oak barrels of Japanese sparkling wine made in the same exact method for the first time in Japan as Champagne, which you can see up close on a tour resting quietly. In addition, you can purchase local specialty products, sample wines in the free tasting corner, and relax and take in the beauty of Tokachi.
Wine Castle
(Ikeda Budo Budo Research Institute of Fermentation)
Winery Introduction
Wine Introduction
Tokachi wine Kiyomi |
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An original wine made from select grapes, Kiyomi citrus type, in Ikeda. An perfectly definitive Tokachi wine, with a gentle hue, refreshing acidity and a bouquet of rich flavors. |
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Tokachi Sparkling Wine Bloom White |
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Selling sparkling wine prepared using the same production method as French champagne for the first time in Japan. Natural carbon dioxide was kept in the bottle from the second fermentation. It is an elegant and genuine fizzy wine which because of its aging it has a profound flavor from its bouquet and amino acid composition. A great wine not for just aperitifs but meat or fish dishes. |
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Wine Castle (Ikeda Budo Budo Research Institute of Fermentation)
About 10 minutes on foot from Ikeda Station
About 15 minutes by car from the Eastern Hokkaido Expressway Ikeda interchange
40 minutes by car from Obihiro.
About 15 minutes by car from the Eastern Hokkaido Expressway Ikeda interchange
40 minutes by car from Obihiro.
| Company Name | Ikeda Budo Budo Research Institute of Fermentation |
| Address | Kiyomi 83, Ikeda-cho, Nakagawa-gun, Hokkaido |
| TEL | +81-15-572-2467 |
| FAX | +81-15-572-3915 |
| Business Hours | 9:00a.m.-5:00p.m. |
| Regular Closed Day | New Year's holiday |
| Tours, Wine tasting, Direct sales | Free tours, wine tasting, and direct sales available |
| Foreign language support | Unavailable |
| Note | You can take an unguided look around. Allow yourself around 40 minutes. |